Country Fresh Classics

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Cut Green Beans

Hanover Cut Green Beans are picked when they are perfectly ripe and individually quick frozen to ensure consistent quality, freshness and texture.  They come frozen to stay fresh until you’re ready to eat them. They’re free from fat, sodium and cholesterol. There are also no artificial colors, no artificial flavors and no preservatives added to our cut beans.  You can serve them as a delicious and healthy choice to complete any meal.

Details

PRODUCT DETAILS

Cut Green Beans

Hanover Cut Green Beans are available  in our Value Size  48 oz bag.  Make your next meal delicious and nutritious with Hanover Foods Cut Green Beans.  They come frozen to stay fresh until you’re ready to eat them. These Cut Green Beans vegetables have only 35 calories per serving, so you can easily factor them into your diet plan.  Additionally, they’re free from fat, sodium and cholesterol.  Hanover foods is committed to providing quick, convenient, and healthy options for your family.  While maintaining superior taste and quality in our products that you have come to depend on for decades.

Hanover Foods grows the finest Blue Lake Green Beans.  These beans have earned a reputation for great flavor and texture. You can heat them and serve them to add a tasty side with a variety of meals.  Additionally, try them in our featured recipe Cheesy Green Beans.  Our beans are picked when they are perfectly ripe and individually quick frozen to ensure consistent quality, freshness and texture. There are no artificial colors, no artificial flavors and no preservatives added to our cut beans.

Microwave Directions: 

For 16 oz of Hanover Cut Green Beans:   Place vegetables and 1/4 cup water in 2-quart microwaveable dish.  Cover and cook 8-10 minutes at high power. Drain excess liquid, season to taste and serve.  However, if a softer texture is desired, increase cooking time slightly.  Note: Cooking time may vary due to differences in microwave ovens.

Stove Top Cooking Directions:

Place Cut Green Beans and water (3/4 cup per pound) in saucepan. Then cover over and bring to a full boil.  Reduce heat and simmer 4-5 minutes or until tender. Drain; season to taste.

For food safety and quality, follow cooking directions and heat to a temperature of 165 degrees F. Refrigerate leftovers promptly. Keep frozen until ready to use.

 

Ingredients

Green Beans

Nutrition

Serving Size: 1 cup (85g)

Calories: 35

Total Fat: 0g

Saturated Fat: 0g

Trans Fat: 0g

Cholesterol: 0mg

Sodium: 0mg

Total Carb.: 6g

Dietary Fiber: 2g

Total Sugars: 2g

Incl: 0g Added Sugars

Protein: 2g

Vitamin D: 0mcg

Calcium: 36mg

Iron: 1mg

Potassium: 160mg