Dessert

Cauliflower Rice Pudding

DETAILS

Cauliflower Rice Pudding
RECIPE RATING

With this Cauliflower Rice Pudding recipe, learn a healthier way to prepare a traditional dessert. This dish is a great way to enjoy the goodness of cauliflower in a sweet treat. It is creamy, decadent, and surprisingly healthy. Give it a try right away to reaffirm your love for rice pudding!

cutlery | Hanover Foods
Course

Dessert

chef | Hanover Foods
CUISINE

American

chef | Hanover Foods
Estimated Time

10 Minutes

EQUIPMENT NEEDED

EQUIPMENT

  • Sauce Pan
Ingredients

INGREDIENTS

Instructions

INSTRUCTIONS

  • Combine 1 1/2 cup Riced Cauliflower with almond milk to a sauce pan, turn to medium heat, add the remaining ingredients, and bring to a simmer (about 4-5 minutes).
  • Add remaining 1/2 cup Riced Cauliflower until you get desired consistency (you may not use it all).
  • Turn flame to low and stir constantly until thickened (about 4-5 minutes).
  • Cover and refrigerate overnight.
PRODUCTS NEEDED