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Black Bean Soup
Like black beans? Like soup? Well, you can combine them!
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Prep Time
5
minutes
mins
Cook Time
30
minutes
mins
Total Time
35
minutes
mins
Course
Side Dish, Soup
Cuisine
American
Equipment
3-Quart Heavy Saucepan
Ingredients
2-15.5
oz
Hanover Foods Black Beans
undrained
⅓
cup
Onions
chopped
1
Clove of Garlic
Ground/Cut Up
½
tbsp
Olive Oil
1
cup
Water
1
Chicken Bouillon Cube
½
cup
Cooked Smoked Ham
diced
Sherry
optional
Instructions
Sauté the onion and garlic in oil in a 3-quart heavy saucepan.
Lightly mash contents of 1 can of black beans and add to sautéed ingredients.
Add the remaining can of black beans, water, bouillon and ham.
Bring to a boil, reduce heat and simmer for 30 minutes.
If desired, add a dash of sherry before serving.